Lemon Blueberry Scones - You Suck at Cooking (episode 78)

  • Yayınlanma Tarihi:  7 ay önce
  • I accidentally cut out the SALT clip. Add a dash of salt to those dry ingredients. Subscribe: http://bit.ly/1HuynlY https://twitter.com/yousuckatcookin http://instagram.com/yousuckatcooking http://facebook.com/yousuckatcooking Snapchat: @yousuckatcookin How to make these scones: 2 cups of all purpose flour 3 tablespoons of sugar (if you want them sweeter add more...amazing how that works) 1 tablespoon of baking powder A PINCH OF SALT! I accidentally cut it out of the video DAMMIT. 1 gallon of baking soda to keep you cool Wangjangle those ingredients together Chop up most of a stick of butter into little bits Mix them in and go chunk hunting Add in 1.5 cups of blueberries and some exterior lemon skin scrapings (I like a tablespoon ish) Make a little volcano cavity chamber impression Pour in one cup of cream...if you want your scones to be more cakey use half a cup of cream and 2 eggs. They'll also be more yellow. Barely mix the dough, don't overwerk it Put the dough on a floured surface and form it into some kind of rectangular shape Cut it in half. Then in half. Then in half. Then in half. Separate the pieces on a parchment papered pan. They are going to expand, just like the universe. Checkmate atheists. Bake them for around 20-24 minutes on 4 hundo. They're so good when they're still warm omg, with even more butter on them, OMFG SERIOUSLY. Also I want to try to Scottish British UK scones with clotted cream. Because even though the term "clotted cream" is the most unappetizing two words ever written, it looks incredible. Or use one of these which is where I started: https://www.yellowblissroad.com/lemon-blueberry-scones/ https://www.marthastewart.com/317388/blueberry-scones
  • Video Süresi: 00:06:25
  • scones lemon scones blueberry scones american scones baking oven chef recipe you suck at cooking ysac how to tutorial british scones scotland funny comedy blueberries 

Yorum Sayısı: 3639

  • You Suck At Cooking
    You Suck At Cooking 7 ay önce

    I accidentally left out the salt clip. Put half a teaspoon of salt in the dry ingredients, please. Or 2/4 coffee spoon.

  • alohathaxted
    alohathaxted 3 gün önce

    Schooooonnnn!

  • Dek Gaming
    Dek Gaming 5 gün önce

    Hrrmmmm I'll just roll a rock, that's a great outro idea

  • Sneaky Bunny
    Sneaky Bunny 5 gün önce

    Clotted cream and jam on a scone is heaven. Perfect brunch while curled up in bed on a rainy day.

  • The Butera brat Grande
    The Butera brat Grande 6 gün önce

    I have no clue why I went here

  • Autumn T.
    Autumn T. 1 hafta önce

    I appreciate this type of humor

  • Amani Abdishakur
    Amani Abdishakur 1 hafta önce

    I’m from England
    *puts on armor *

    Scooooooooooone

  • owijusthurtmytoe
    owijusthurtmytoe 1 hafta önce

    I think we're all in love with this man despite never having seen his face

  • Lauren Animates
    Lauren Animates 1 hafta önce

    Actually, you lift the little bits at the bottom with a feather, and keep it in a special place forever.

  • Lumynox
    Lumynox 1 hafta önce

    My friend actually made these!!! They were so goooood!!

  • Abigail Lee
    Abigail Lee 1 hafta önce

    RIP crumbles

  • Donylyn Knives
    Donylyn Knives 2 hafta önce

    KWAH - Scone.

  • Elena Elizabeth
    Elena Elizabeth 2 hafta önce

    You sound like Harvey Specter

  • Mollie Quail
    Mollie Quail 2 hafta önce

    3:22 I think you mean legal tender

  • Sierra Long
    Sierra Long 2 hafta önce

    British style scones… in the US, we call those biscuits, and it’s popular to smother them in sausage gravy.

  • Maddox Barretto
    Maddox Barretto 2 hafta önce

    Give me my stone I meant scone

  • Bella Hoots
    Bella Hoots 2 hafta önce

    Bro I love Gregg

  • rick szabo
    rick szabo 2 hafta önce

    Fun Fact,if you made about 90 more cuts to your dough , the 91 st would split the atom.

  • PHOTON
    PHOTON 3 hafta önce

    I FU%KING LOVE SCONES.

  • Peter Sadler
    Peter Sadler 3 hafta önce

    is it bad that, as a british person, i looked at the rocks at the beginning and my brain went "yup yum"

  • Mr. Voley
    Mr. Voley 3 hafta önce

    3:15 is that god

  • Bark Cookie
    Bark Cookie 3 hafta önce

    i pronounce it Yanny.I mean Laurel

  • Q C
    Q C 3 hafta önce

    Dang. I'm actually gonna make this.

  • Chey Lee
    Chey Lee 3 hafta önce

    heavy cream.. light cream?? WHAT KINDA CREAM

  • caroline
    caroline 3 hafta önce

    I lost my shit at “croiscont”

  • hary 11111
    hary 11111 3 hafta önce

    Its scon not scoonee. Its also cream then jam for anybody wondering

  • TheXug
    TheXug 3 hafta önce

    This channel is just shottysteve with food

  • Arwa Hadid
    Arwa Hadid 3 hafta önce

    I hope this isnt one of Greg's recipes because I changed the blueberries to raspberries

  • The Blorp
    The Blorp 4 hafta önce

    You can always use your hands to mix the butter if you don't mind the scones taste like fingers.

  • Ben Biggs
    Ben Biggs 4 hafta önce

    ITS SCONE NOT SCONE AAGGGHHHHH

    SCONE INTENSIFIES

  • Paboo22
    Paboo22 1 ay önce

    I'm offended. It's an isosceles. you said it was a SCALENE

  • Illusive[Brick]
    Illusive[Brick] 1 ay önce

    I actually cooked these! They’re good but I was to light with the sugar and salt so they’re a little bland but I just put some sugar on top of them and everything was good

  • kaci Stephens
    kaci Stephens 1 ay önce

    I just found this channel and I am now addicted.

  • InsaneBird
    InsaneBird 1 ay önce

    scone rhymes with tone.

  • Cars, PlastiDip, and Humor 7

    Could you make some Lemon Bars?

  • Shereen Ummer
    Shereen Ummer 1 ay önce

    I wish you break/cut the scones so that we can see the inside..Not sure if its supposed to look like a cookie/cake etc. Thanks for all the videos. They are awesome!

  • Oh Yeah Yeah
    Oh Yeah Yeah 1 ay önce

    So I followed the recipe and these are actually bomb as fuck

  • Carol Reid
    Carol Reid 1 ay önce

    Loquatiously elitious.
    Sorry D dropped off.??
    So can you suggest ways to cook these without a stove, and using an awesome hot plate or questionably leaky microwave.?
    Thanks,
    From an initiated.

  • parthanon 279486
    parthanon 279486 1 ay önce

    the difference is that the American scone is an abomination

  • Beau Williamson
    Beau Williamson 1 ay önce

    stones